<p fr-original-style="" style="margin-top: 0px; margin-bottom: 1rem; box-sizing: border-box;"><img src="https://image.shelter.id/1630507770257_KakaoTalk_20210901_220655679_01.jpg" style="max-width: 100%; margin: 0px auto; display: block; border-style: none; object-fit: cover; vertical-align: middle; position: relative; cursor: pointer; padding: 0px 1px; box-sizing: border-box;" alt="KakaoTalk_20210901_220655679_01.jpg" fr-original-style="max-width: 100%; margin: 0px auto; display: block;" fr-original-class="fr-draggable"></p><p fr-original-style="" style="margin-top: 0px; margin-bottom: 1rem; box-sizing: border-box;"><br fr-original-style="" style="box-sizing: border-box;"></p><p fr-original-style="" style="margin-top: 0px; margin-bottom: 1rem; box-sizing: border-box;">을 구웠습니다. 근데 이제 옥수수가루를 첨가한,</p><p fr-original-style="" style="margin-top: 0px; margin-bottom: 1rem; box-sizing: border-box;"><br fr-original-style="" style="box-sizing: border-box;"></p><p fr-original-style="" style="margin-top: 0px; margin-bottom: 1rem; box-sizing: border-box;">1차 발효 끝나고 작게 만든 반죽을 애기 엉덩이 만지듯이 살살 만지면서 돌리면 매끈해진다는데</p><p fr-original-style="" style="margin-top: 0px; margin-bottom: 1rem; box-sizing: border-box;">제 애기 엉덩이들은 겉면이 터져나갔음 ㅜ 애기들아 미안해...</p>